Sunshine Bistro April 1 - 30, 2019
Covers Average Checks
Auto Adjust Export
Total Apr 1 Apr 2 Apr 3 Apr 4 Apr 5 Apr 6 Apr 7 Apr 8 Apr 9 Apr 10 Apr 11 Apr 12 Apr 13 Apr 14 Apr 15 Apr 16 Apr 17 Apr 18 Apr 19 Apr 20 Apr 21 Apr 22 Apr 23
Thu Fri Sat Sun Mon Tue Wed Thu Fri Sat Sun Mon Tue Wed Thu Fri Sat Sun Mon Tue Wed Thu Fri
Breakfast Summary
Total Covers 59 64 59 81 30 39 49 56 73 59
Avg Check 89.05 89.15 87.71 58.24 87.45 90.20 93.72 86.67 89.02 91.58
Total Revenue 5254 5705 5175 4717 2624 3518 4592 4854 6499 5403
Breakfast Covers
Resident Covers Forecast 45 44 48 55 18 28 40 47 59 51
System Rec Res Covers 33 44 36 55 18 28 40 32 44 51
Bqt Reassigned Res Covers 12 12 12 15 15
Combined Res Covers Captured 45 56 48 55 18 28 40 47 59 51
Diff to Combined Res Covers 0 -12 0 0 0 0 0 0 0 0
Non-Resident Covers Forecast 14 20 11 26 12 11 9 9 14 8
System Rec Non-Res Covers 9 10 8 14 12 11 9 9 10 8
Bqt Reassigned Non-Res Covers 5 3 12 4
Combined Non-Resident Covers 14 10 11 26 12 11 9 9 14 8
Diff to Combined Non-Res Covers 0 10 0 0 0 0 0 0 0 0
Breakfast Avg Check
Avg Food Check Forecast 44.01 50.00 50.54 45.36 52.50 62.00 42.60 45.58 53.39 55.50
Sys Rec Avg Food Check 47.25 57.75 55.50 53.25 52.50 62.00 42.60 47.25 57.75 55.50
Bqt Reassigned Avg Food Check 36.00 36.00 36.00 30.00 41.00 41.00
Combined Avg Food Check 44.01 53.67 50.54 45.36 52.50 62.00 42.60 45.58 53.39 55.50
Diff to Combined Food Check -3.24 -7.75 -4.96 -7.89 0.00 0.00 0.00 -1.67 -4.36 0.00
Avg Beverage Check Forecast 34.56 26.53 28.58 22.36 27.00 20.00 42.60 34.39 26.67 27.75
Sys Rec Avg Bev Check 36.00 25.50 27.75 26.25 27.00 20.00 42.60 36.00 25.50 27.75
Bqt Reassigned Avg Beverage Check 31 31 31 30 30
Combined Avg Bev Check 34.56 26.53 28.58 22.36 27.00 20.00 42.60 34.39 26.67 27.75
Diff to Combined Bev Check -1.44 1.03 0.83 -3.89 0.00 0.00 0.00 -1.61 1.17 0.00
Breakfast Food Revenue
Total Food Revenue Forecast 2597 3435 2982 2746 1575 2418 2087 2552 3898 3275
Res Food Revenue 1980 2362 2426 2000 945 1736 1704 2142 3150 2831
Non-Res Food Revenue 616 1073 556 746 630 682 383 410 747 444
Breakfast Beverage Revenue
Total Bev Rev Forecast 2039 1752 1722 1543 810 780 2087 1860 2010 1637
Res Beverage Revenue 1555 1221 1401 1230 486 560 1704 1551 1624 1415
Non-Res Beverage Revenue 484 531 322 313 324 220 383 310 387 222
Breakfast F&B Revenue
Total F&B Revenue Forecast 4636 5187 4704 4288 2385 3198 4175 4412 5908 4912
Res F&B Revenue 3535.550847 3583 3827 3230 1431 2296 3408 3693 4774 4246
Non-Res F&B Revenue 1099.949153 1604 878 1059 954 902 767 720 1134 666
Breakfast Other Revenue
Total Other Revenue Forecast 618.55 518.6625 470.4355932 428.8416667 238.5 319.8 417.48 441.2357143 590.7746575 491.175
Other Revenue 155
Service Charge 463.55 518.6625 470.4355932 428.8416667 238.5 319.8 417.48 441.2357143 590.7746575 491.175
Adjustments
Session Date Range
April 1-30, 2020
Reset Sys Rec
Historical Averaging
April 2 – May 1, 2019

April 2 – May 1, 2019

Compare To Range

STLY options
Last Weeks Rolling
DOW Total
Total Outlet Cover Capture Recomendations
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Combined Outlet Covers
Available Guest 610 100 100 100 70 70
Capture Ratio 64% 58%
Total Res Covers 390 58
Total Non-Res Covers 115 20
Total Covers 505 78
Breakfast
Available Guest Breakfast
Capture Ratio
Total Res Covers
Total Non-Res Covers
Total Covers
Lunch
Available Guest Lunch
Capture Ratio
Total Res Covers
Total Non-Res Covers
Total Covers
Dinner
Available Guest Dinner
Capture Ratio
Total Res Covers
Total Non-Res Covers
Total Covers
Total Outlet Cover Capture Recomendations
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Combined Outlet Covers
Available Guest 610 100 100 100 70 70
Capture Ratio 1.6
Total Res Covers 1.8
Total Non-Res Covers 1.8
Total Covers
Breakfast
Available Guest Breakfast
Capture Ratio
Total Res Covers
Total Non-Res Covers
Total Covers
Lunch
Available Guest Lunch
Capture Ratio
Total Res Covers
Total Non-Res Covers
Total Covers
Dinner
Available Guest Dinner
Capture Ratio
Total Res Covers
Total Non-Res Covers
Total Covers
Total Outlet Cover Capture Recomendations
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Combined Outlet Covers
Available Guest 610 100 100 100 70 70
Capture Ratio 1.6
Total Res Covers 1.8
Total Non-Res Covers 1.8
Total Covers
Breakfast
Available Guest Breakfast
Capture Ratio
Total Res Covers
Total Non-Res Covers
Total Covers
Lunch
Available Guest Lunch
Capture Ratio
Total Res Covers
Total Non-Res Covers
Total Covers
Dinner
Available Guest Dinner
Capture Ratio
Total Res Covers
Total Non-Res Covers
Total Covers
Session Date Range
April 1-30, 2020
Reset Sys Rec
Historical Averaging
April 2 – May 1, 2019

April 2 – May 1, 2019

Compare To Range

STLY options
Last Weeks Rolling
DOW Total
Total Outlet Checks
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Combined Outlet Checks
Avg Check 1.6
Food Check 1.8
Beverage Check 1.8
Breakfast
Avg Check
Food Check
Beverage Check
Lunch
Avg Check
Food Check
Beverage Check
Dinner
Avg Check
Food Check
Beverage Check
Total
 Outlet Checks
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Combined Outlet Checks
Avg Check 1.6
Food Check 1.8
Beverage Check 1.8
Breakfast
Avg Check 1.8
Food Check
Beverage Check
Lunch
Avg Check 1.8
Food Check
Beverage Check
Dinner
Avg Check 1.8
Food Check
Beverage Check
Total Outlet Checks
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Combined Outlet Checks
Avg Check 1.6
Food Check 1.8
Beverage Check 1.8
Breakfast
Avg Check
Food Check
Beverage Check
Lunch
Avg Check
Food Check
Beverage Check
Dinner
Avg Check
Food Check
Beverage Check
Auto Adjust Forecast
Department
Override Data Type

Metrics To Apply

Filters

Date Range

Jan 1 – 31, 2018

Date Range

Meal Period
Days of Week
Apply Preview

Impact On Selected Department

Before
After
% Change
Covers
52.5%
55.6%
3.1%
Avg Check
6500
7200
5.6%
F&B Rev
200
212
9.1%
Total Revenue
45,000
53,000
Department
% Change
Goal

Cover

Avg Check

F&B Revenue

Other Revenue

Filters

Date Range

Jan 1 – 31, 2018

Date Range

Meal Period
Days of Week
Apply Preview

Impact On Selected Department

Before
After
% Change
Covers
52.5%
55.6%
3.1%
Avg Check
6500
7200
5.6%
F&B Rev
200
212
9.1%
Total Revenue
45,000
53,000